Valmar presents Chef Cream of TTi series, a multifunctional, electronic cream cooker of the latest generation.
Chef Cream TTi pasteurizes, cooks, mixes, cools down, preserves, stirs a wide variety of confectionary, ice-cream, chocolate and foodservice products. Highest hygiene levels, user-friendliness, quick production, final products’ high quality standards are guaranteed thanks to Chef Cream TTi technological innovations.
Chef Cream TTi has 70 complete automatic programmes, of which more than 21 are customizable. Each programme has specific temperatures and mixing procedures specific for each product in progress. Temperatures and procedures can be modified to meet users’ requirements.
The 4.3″ touchscreen has clear and intuitive icons that enables to manage and monitor each operating step and display information about progressive ingredient introduction.
- 13 PROGRAMMES FOR HEATING AND COOLING OF PASTRY CREAM
- 73 PROGRAMMES FOR PASTEURIZING AND COOLING AT +4 °C
- 20 COMPLETE PROGRAMMES FOR PASTRY PRODUCTS
- 5 PROGRAMMES TO PRODUCTS SAUCES/VARIEGATED PRODUCTS/GANACHES
- 4 COMPLETE PROGRAMMES SPECIFIC FOR FOOD SERVICE
- 3 STIRRING/AGEING PRODUCT OUTGOJNG PROGRAMMES
- 1 AUTOMATIC PROGRAMME FOR YOGURT PRODUCTION
- 21 FREE PROGRAMMES